Compounds
| ID | Spectrum Quality | Annotated Name |
|---|
COMPOUND NPA026277
PROPERTIES
| NPAID | NPA026277 |
|---|---|
| CLUSTER ID | 69 |
| NODE ID | 64 |
| NAME | Daedaleanic acid D |
| FORMULA | C31H44O4 |
| MOLECULAR WEIGHT (Da) | 480.6890 |
| ACCURATE MASS (Da) | 480.3240 |
| ORIGIN ORGANISM TYPE | Fungus |
| ORIGIN GENUS | Wolfiporia |
| ORIGIN SPECIES | cocos |
| InChIKey | ROAFCAAVLHMLSQ-ZKBPDDLLSA-N |
| InChI | InChI=1S/C31H44O4/c1-18(2)20(5)9-11-24(29(34)35)28-27(33)17-31(8)25-13-10-21(6)22(12-14-26(32)19(3)4)23(25)15-16-30(28,31)7/h10,13,15-16,18-19,24,27-28,33H,5,9,11-12,14,17H2,1-4,6-8H3,(H,34,35)/t24-,27-,28+,30-,31+/m1/s1 |
| SMILES | C=C(CC[C@@H](C(=O)O)[C@H]1[C@H](O)C[C@@]2(C)C3=C(C=C[C@]12C)C(CCC(=O)C(C)C)=C(C)C=C3)C(C)C |
ORIGINAL ISOLATION REFERENCE
| CITATION | Chen, Baosong; Zhang, Jinjin; Han, Junjie; Zhao, Ruilin; Bao, Li; Huang, Ying; Liu, Hongwei Lanostane triterpenoids with glucose-uptake-stimulatory activity from peels of the cultivated edible mushroom wolfiporia cocos Journal of Agricultural and Food Chemistry 2019 67 (26) 7348-7364. | ||
|---|---|---|---|
| DOI | 10.1021/acs.jafc.9b02606 | PMID | 31180673 |
