Compounds
| ID | Spectrum Quality | Annotated Name |
|---|
COMPOUND NPA013975
PROPERTIES
| NPAID | NPA013975 |
|---|---|
| CLUSTER ID | 46 |
| NODE ID | 11 |
| NAME | Phaffiaol |
| FORMULA | C25H44O3 |
| MOLECULAR WEIGHT (Da) | 392.6240 |
| ACCURATE MASS (Da) | 392.3290 |
| ORIGIN ORGANISM TYPE | Fungus |
| ORIGIN GENUS | Phaffia |
| ORIGIN SPECIES | sp. |
| InChIKey | PCBROMAIRGVTNX-UHFFFAOYSA-N |
| InChI | InChI=1S/C25H44O3/c1-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19-22-20-23(27-2)21-24(28-3)25(22)26/h20-21,26H,4-19H2,1-3H3 |
| SMILES | CCCCCCCCCCCCCCCCCC1=CC(=CC(=C1O)OC)OC |
ORIGINAL ISOLATION REFERENCE
| CITATION | JINNO, SHUJI; HATA, KAZUHIKO; SHIMIDZU, NOBUYOSHI; OKITA, TAKAAKI Phaffiaol, a New Antioxidant Isolated from a Yeast Phaffia rhodozym Journal of Antibiotics 1998 51 (5) 508-511. | ||
|---|---|---|---|
| DOI | 10.7164/antibiotics.51.508 | PMID | 9666180 |
