Compounds
| ID | Spectrum Quality | Annotated Name |
|---|
COMPOUND NPA001379
PROPERTIES
| NPAID | NPA001379 |
|---|---|
| CLUSTER ID | 907 |
| NODE ID | 786 |
| NAME | Carneic acid B |
| FORMULA | C21H30O4 |
| MOLECULAR WEIGHT (Da) | 346.4670 |
| ACCURATE MASS (Da) | 346.2144 |
| ORIGIN ORGANISM TYPE | Fungus |
| ORIGIN GENUS | Hypoxylon |
| ORIGIN SPECIES | carneum |
| InChIKey | YGIXVFNOSSPFLR-RYAGCBDWSA-N |
| InChI | InChI=1S/C21H30O4/c1-13-8-9-18(23)17-12-15(3)20(14(2)10-11-22)16(21(13)17)6-4-5-7-19(24)25/h4-7,10,12-13,16-18,20-23H,8-9,11H2,1-3H3,(H,24,25)/b6-4+,7-5+,14-10+/t13-,16+,17+,18-,20+,21-/m1/s1 |
| SMILES | C[C@@H]1CC[C@H]([C@H]2[C@H]1[C@H]([C@H](C(=C2)C)/C(=C/CO)/C)/C=C/C=C/C(=O)O)O |
ORIGINAL ISOLATION REFERENCE
| CITATION | Quang, Dang Ngoc; Stadler, Marc; Fournier, Jacques; Asakawa, Yoshinori Carneic acids A and B, chemotaxonomically significant antimicrobial agents from the xylariaceous ascomycete Hypoxylon carneum Journal of Natural Products 2006 69 (8) 1198-1202. | ||
|---|---|---|---|
| DOI | 10.1021/np0602057 | PMID | 16933875 |
